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Caprae at the Farm

Farm to fork dining in the heart of the prairie

Caprae at the Farm
The definition of farm to table

Enjoy a truly special experience each time you dine with us at Caprae at the farm. Our restaurant exists to highlight the abundance of our own farm and those of our neighbors and friends in Central Illinois. Inspired by the seasons and daily harvests, Chef Garron Sanchez crafts an accessible all-day menu for our regular open farm hours as well as a spectacular fine dining experience each Wednesday evening. 

For those just visiting to enjoy the farm and soak in the best sunset in town, we also offer small plates and bar snacks and a full bar with a seasonal cocktail menu. 

Tuesdays: 5-8pm Happy Hour

Wednesdays: Ticketed Farm to Table Dinner Series (button below)

Thursdays: 11am-9pm All Day Service

Fridays: 11am-9pm All Day Service

Saturdays: 9am-9pm All Day Service with seasonal brunch menu

Sundays: 9am-4pm All Day Service with seasonal brunch menu


We look forward to welcoming you to the farm for a meal or a drink!


Indoor and outdoor seating available.

No cash accepted, card or electronic payments only. 

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Fine Dining on the Farm
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