An Afternoon Dinner with Stephanie-SOLD OUT

November 14th (SUNDAY) 1-5PM

Our friend and 2008 Season Top Chef Winner (and the only woman chef to win Top Chef to date), Stephanie Izard, will be here to prepare a menu inspired by her new restaurant “girl and the goat.” It turns out that Stephanie’s last name “izard” is a goat native to the Pyrenees Region. She is sure to prepare dishes inspired by this region featuring lots of our cheeses.

Note: this is a Sunday afternoon dinner served inside our barn. Hours: 1-5PM

SOLD OUT-PLEASE INQUIRE ABOUT OUR WAITING LIST IF YOU'RE INTERESTED IN THIS DINNER