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Farm Dinner Menu, Available Seats and U-Pick Organic Fruits
Posted 8/18/2010 5:56pm by Leslie Cooperband or Wes Jarrell.
Farm Dinner News
For those of you who have reservations for the farm dinner this SUNDAY, AUGUST 22nd (1-5PM), the menu is now on our website. Just go to www.prairiefruits.com and click on "Dinners on the Farm" then "Dinner Descriptions and Make Reservations," then "The best things in life are fermented." Scroll down to the bottom of the page to view the menu.
For those of you who have been sending me emails requesting to be put on a waiting list should dinner seats become available, today is your lucky day. Due to a last minute cancellation, I now have two seats available for this dinner (August 22nd). Since the number of people who have requested to be put on the waiting list is so long and the time so short before this dinner, I am just sending out this notice as first come first served. Please note that is a SUNDAY afternoon dinner from 1-5PM, not our typical Saturday evening affair.
U-Pick Fruits Update
Tomorrow may be the last evening for U-pick peaches and maybe blackberries too, so if you want to taste some of the most delicious peaches east of the rockies, now is your chance. We'll be having U-pick hours tomorrow (Thursday, August 19th) from 5-7PM. We have a few yellow peaches (Harrow's Beauty and maybe Red Havens) and some white peaches (Belle of Georgia and Bounty). Peaches are $1.50/pound and blackberries are $3/pint. Stay tuned for next week's notice about u-pick. We probably won't have any hours next week and might resume hours if there are enough apples in the next week or two. I will post the latest information on our website as well.
I will be sending out my weekly farm and cheese update newsletter sometime tomorrow.
For those of you who have reservations for the farm dinner this SUNDAY, AUGUST 22nd (1-5PM), the menu is now on our website. Just go to www.prairiefruits.com and click on "Dinners on the Farm" then "Dinner Descriptions and Make Reservations," then "The best things in life are fermented." Scroll down to the bottom of the page to view the menu.
For those of you who have been sending me emails requesting to be put on a waiting list should dinner seats become available, today is your lucky day. Due to a last minute cancellation, I now have two seats available for this dinner (August 22nd). Since the number of people who have requested to be put on the waiting list is so long and the time so short before this dinner, I am just sending out this notice as first come first served. Please note that is a SUNDAY afternoon dinner from 1-5PM, not our typical Saturday evening affair.
U-Pick Fruits Update
Tomorrow may be the last evening for U-pick peaches and maybe blackberries too, so if you want to taste some of the most delicious peaches east of the rockies, now is your chance. We'll be having U-pick hours tomorrow (Thursday, August 19th) from 5-7PM. We have a few yellow peaches (Harrow's Beauty and maybe Red Havens) and some white peaches (Belle of Georgia and Bounty). Peaches are $1.50/pound and blackberries are $3/pint. Stay tuned for next week's notice about u-pick. We probably won't have any hours next week and might resume hours if there are enough apples in the next week or two. I will post the latest information on our website as well.
I will be sending out my weekly farm and cheese update newsletter sometime tomorrow.
